Food and Beverage Management, 2e by COUSINS Book-9788131701348
  • Food and Beverage Management, 2e by COUSINS Book-9788131701348

Food and Beverage Management, 2e

₹599.00
Book Title: Food and Beverage Management, 2e
Author: COUSINS
ISBN-13: 9788131701348
Publication: Pearson Education India
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Overview of Food and Beverage Management, 2e Book

This second edition of the best selling textbook Food and Beverage Management has been updated and revised to take account of current trends within the hospitality industry. In particular the consideration of food and beverage (or foodservice) operations is clearly set within a broader business framework with more consideration being given to the management of foodservice operations within a changing business environment. The underlying thinking behind much of this text relies on the application of a systems approach to the management of operations. The text therefore proposes systematic approaches to the design, planning and control of food and beverage operations and also recognises the need to manage operations as operating systems. The book considers a food and beverage operation as comprising three distinct but interlinked systems: food production, food and beverage service as a delivery system and food and beverage service as a customer process system. The component parts of the three systems are examined, as well as the linkages between them and how these together create a food and beverage operation.

  • Book Type :

Travel & HolidayGuides

Book Binding :

Paperback

Language :

English

Number of Pages :

342 pages

ISBN - 10 :

8131701344

Food and Beverage Management, 2e Published On :

2006

Resource:

Travel, Travel & HolidayGuides for Students and Professionals

Disclaimer:

  • Food and Beverage Management, 2e Book is not for reading online or for free download in PDF or eBook format.
  • Table of Contents,Index,Syllabus,summary and image of Food and Beverage Management, 2e book may be of a different edition or of the same title.
  • Price can change due to reprinting, price change by publisher or sourcing cost change for imported books.
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2017-10-08
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Food and Beverage Management, 2e

Book Title: Food and Beverage Management, 2e
Author: COUSINS
ISBN-13: 9788131701348
Publication: Pearson Education India

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