Overview of Food & Beverage Service Book

This book will be useful for undergraduate and polytechnic students and as reference for all universities having Hotel Management BHM, BSc Catering, diploma and certificate courses. The aim of the book is to provide comprehensive information to students of Hotel Management or in any study of food and beverage. Most of the books available for study for professional courses are imported or contain only specific information. This book aims at providing complete information and will act as a handy reference book for the students.

• Book Type :

Food,Drink&Entertaining

• Book Binding :

Paperback

• Language :

English

• Number of Pages :

346 pages

• ISBN - 10 :

8179924092

• Food & Beverage Service Published On :

25 Nov 2005

• Resource:

Students and Professionals:Crafts,Home&Lifestyle, Food,Drink&Entertaining

Disclaimer:

• Food & Beverage Service Book is not for reading online or for free download in PDF or eBook format.
• Table of Contents,Index,Syllabus,summary and image of Food & Beverage Service book may be of a different edition or of the same title.
• Price can change due to reprinting, price change by publisher or sourcing cost change for imported books.