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Domestic Duck Production: Science and Practice
Domestic Duck Production: Science and Practice Book Details:
Book Title: | Domestic Duck Production: Science and Practice |
Author: | Cherry P |
ISBN-13: | 9781845939557 |
Publication: | Cabi Publishing |
Edition: | 1 edition (20 September 2011) |
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Domestic Duck Production: Science and Practice Book Information:
(Topics and chapters covered in detail below):
Overview & Summary ofDomestic Duck Production: Science and Practice Book
Ducks are kept for profit in a great diversity of circumstances in both temperate and tropical climates. Outlining the biology of the domestic duck, this book also combines the authors' considerable practical and scientific experience to provide quantitative descriptions of nutritional and environmental effects on growing and breeding ducks, as well as practical advice on husbandry, housing and management. It is an essential resource for duck industry practitioners, researchers, and students. Peter Cherry worked as Development Manager for a major duck producer before assuming a world-wide role as a consultant. Trevor Morris was a world-renowned poultry scientist who had also worked as a duck consultant. Their combined knowledge of the duck and the duck industry is thus unparalleled.
Book Type :
Higher Education Textbooks
Book Binding :
Paperback
Language :
English
Number of Pages :
272 pages
ISBN - 10 :
1845939557
Domestic Duck Production: Science and Practice Published On :
Import, 20 Sep 2011
Resource:
Textbooks & Study Guides, Higher Education Textbooks Books for Students, Teachers, Graudates, Professionals and all others
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