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FOOD ANALYSIS THEORY AND PRACTICE 3ED (PB 2004) book by POMERANZ Y
  • FOOD ANALYSIS THEORY AND PRACTICE 3ED (PB 2004) book by POMERANZ Y
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FOOD ANALYSIS THEORY AND PRACTICE 3ED (PB 2004)

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Overview of FOOD ANALYSIS THEORY AND PRACTICE 3ED (PB 2004) Book

TitleFOOD ANALYSIS THEORY AND PRACTICE 3ED (PB 2004)
AuthorPOMERANZ Y
ISBN-139788123904740
Publication‎ CBS Publishers and Distributors Pvt. Ltd.
Quantity

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Overview of FOOD ANALYSIS THEORY AND PRACTICE 3ED (PB 2004) Book

Food analysis theory and practice 3ed (pb 2004), Latest available information and guidelines are incorporated. Easy to understand and thorough content., pomeranz Y, CBS, paperback.

Book Type :
Food Science & Technology
Book Binding :
Hardcover
Language :
‎ English
No. of Pages :
‎ 778 Pages
ISBN - 10 :
8123904746
ISBN - 13 :
9788123904740
FOOD ANALYSIS THEORY AND PRACTICE 3ED (PB 2004) Published On :
‎ 1 January 2004
Publisher :
‎ CBS Publishers and Distributors Pvt. Ltd.
Edition :
‎ 3rd

About POMERANZ Y:

POMERANZ Y is the author of FOOD ANALYSIS THEORY AND PRACTICE 3ED (PB 2004).

Disclaimer:

  • FOOD ANALYSIS THEORY AND PRACTICE 3ED (PB 2004) book is not for reading online or for free download in PDF or eBook format.
  • Table of Contents, Index, Syllabus, summary and image of FOOD ANALYSIS THEORY AND PRACTICE 3ED (PB 2004) may be of a different edition or of the same title.
  • Price can change due to reprinting, price change by publisher or sourcing cost change for imported books.
cbs_9788123904740

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