Food Process Engineering: Theory and Laboratory Experiments Book Information:

(Topics and chapters covered in detail below):

Overview & Summary ofFood Process Engineering: Theory and Laboratory Experiments Book

A much-needed laboratory manual covering the broad field of food process engineering, including both theory and experimentation Laboratory coordinators currently use self-written or compiled materials, which are often out of date.

• Book Type :

Engineering & Technology

Book Binding :

Paperback

Language :

English

Number of Pages :

360 pages

ISBN - 10 :

8126538481

Food Process Engineering: Theory and Laboratory Experiments Published On :

30 Oct 2012

Resource:

Sciences, Technology & Medicine, Engineering & Technology Books for Students, Teachers, Graudates, Professionals and all others

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