- Reduced price
Genomics of Foodborne Bacterial Pathogens (Food Microbiology and Food Safety)
Genomics of Foodborne Bacterial Pathogens (Food Microbiology and Food Safety) Book Details:
Book Title: | Genomics of Foodborne Bacterial Pathogens (Food Microbiology and Food Safety) |
Author: | Wiedmann M. |
ISBN-13: | 9781441976857 |
Publication: | Springer Exclusive(Cbs) |
Buy now Wiedmann M. Genomics of Foodborne Bacterial Pathogens (Food Microbiology and Food Safety) book from madrasshoppe.com and get it delivered to all pincodes in India.
-
COD Available. Delivery Time 4 - 7 Working Days in India.
-
For General Enquiries WhatsApp 7200833323 (Chat Support)
-
Trusted by over 100K+ customers
Genomics of Foodborne Bacterial Pathogens (Food Microbiology and Food Safety) Book Information:
(Topics and chapters covered in detail below):
Overview & Summary ofGenomics of Foodborne Bacterial Pathogens (Food Microbiology and Food Safety) Book
Foodborne illnesses caused by various bacterial, viral, and fungal pathogens lead to a high number of morbidity and mortality in the U.S. and throughout the world. Recent advances in microbial genomics have significantly improved our understanding of the physiology, evolution, ecology, epidemiology, and pathogenesis of different foodborne pathogens. This book focuses on the genomics of foodborne bacterial pathogens. It begins with a brief overview of the recent advances in microbial genomics and the impact of genomics on food safety research. Then, eight chapters follow that elaborate some in-depth reviews on the genomics of several common foodborne bacterial pathogens including Bacillus, Campylobacter, Clostridium, Escherichia coli, Listeria, Salmonella, Staphylococcus, and Vibrio. Finally, the last four chapters focus on some current genomic, transcriptomic, and proteomic technologies and their applications in studying the epidemiology, evolution, and pathogenesis of foodborne bacterial pathogens. Genomics of Foodborne Bacterial Pathogens can be used as a reference by scientists and professionals in academia, government, and industry who are interested in understanding microbial genomics and using genomics tools to study foodborne bacterial pathogens. This book can also be used as a textbook for instructors and professors who teach food microbiology or microbial genomics-related courses at the post-graduate level.
Book Type :
Higher Education Textbooks
Book Binding :
Paperback
Language :
English
Number of Pages :
ISBN - 10 :
144197685X
Genomics of Foodborne Bacterial Pathogens (Food Microbiology and Food Safety) Published On :
9 Feb 2011
Resource:
Textbooks & Study Guides, Higher Education Textbooks Books for Students, Teachers, Graudates, Professionals and all others
Disclaimer:
- Genomics of Foodborne Bacterial Pathogens (Food Microbiology and Food Safety) Book is not for reading online or for free download in PDF or eBook format.
- Table of Contents,Index,Syllabus,summary and image of Genomics of Foodborne Bacterial Pathogens (Food Microbiology and Food Safety) book may be of a different edition or of the same title.
- Price can change due to reprinting, price change by publisher or sourcing cost change for imported books.
- Genomics of Foodborne Bacterial Pathogens (Food Microbiology and Food Safety) by Author: Book reviews and ratings are trustworthy and product description given above are true to the best. Product Description posted here by sellers would be updated based on the Customers feedback, if the details are not accurate.
- Customers who bought this product can write your best reviews and suggest the product if the item's price is low which would be helpful for the buyers interested to purchase. Read related to this item