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MEAT & MEAT PRODUCTS TECHNOLOGY INCLUDING POULTRY PRODUCTS TECHNOLOGY book by BD Sharma
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Overview of MEAT & MEAT PRODUCTS TECHNOLOGY INCLUDING POULTRY PRODUCTS TECHNOLOGY Book

TitleMEAT & MEAT PRODUCTS TECHNOLOGY INCLUDING POULTRY PRODUCTS TECHNOLOGY
AuthorBD Sharma
ISBN-139789389188882
PublicationJaypee Brothers Medical Publishers
Quantity

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Overview of MEAT & MEAT PRODUCTS TECHNOLOGY INCLUDING POULTRY PRODUCTS TECHNOLOGY Book

This book presents several statistical figures and food laws which became obsolete. It is necessary to update the students on these aspects also. Besides updating the material at various places, the product photographs have also been revised in the current edition.

Book Type :
Veterinary Medicine
Book Binding :
Paperback
Language :
‎ English
No. of Pages :
‎ 146 Pages
ISBN - 10 :
9389188881
ISBN - 13 :
9789389188882
MEAT & MEAT PRODUCTS TECHNOLOGY INCLUDING POULTRY PRODUCTS TECHNOLOGY Published On :
‎ 1 January 2019
Publisher :
Jaypee Brothers Medical Publishers
Edition :
‎ Second

About BD Sharma:

BD Sharma is the author of MEAT & MEAT PRODUCTS TECHNOLOGY INCLUDING POULTRY PRODUCTS TECHNOLOGY.

Disclaimer:

  • MEAT & MEAT PRODUCTS TECHNOLOGY INCLUDING POULTRY PRODUCTS TECHNOLOGY book is not for reading online or for free download in PDF or eBook format.
  • Table of Contents, Index, Syllabus, summary and image of MEAT & MEAT PRODUCTS TECHNOLOGY INCLUDING POULTRY PRODUCTS TECHNOLOGY may be of a different edition or of the same title.
  • Price can change due to reprinting, price change by publisher or sourcing cost change for imported books.
Jaypee Brothers Medical Publishers
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