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Modern Cookery: Vol. II: For Teaching and the Trade: v.2 (Modern Cookery- Volume 2: For Teaching and the Trade) book by T Ph…
  • Modern Cookery: Vol. II: For Teaching and the Trade: v.2 (Modern Cookery- Volume 2: For Teaching and the Trade) book by T Ph…

Modern Cookery: Vol. II: For Teaching and the Trade: v.2 (Modern Cookery- Volume 2: For Teaching and the Trade)

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Overview of Modern Cookery: Vol. II: For Teaching and the Trade: v.2 (Modern Cookery- Volume 2: For Teaching and the Trade) Book

TitleModern Cookery: Vol. II: For Teaching and the Trade: v.2 (Modern Cookery- Volume 2: For Teaching and the Trade)
AuthorT Philip
ISBN-139788125025191
PublicationORIENT BLACKSWAN

Modern Cookery: Vol. II: v.2 (Modern Cookery- Volume 2: For Teaching and the Trade)

Quantity

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Overview of Modern Cookery: Vol. II: For Teaching and the Trade: v.2 (Modern Cookery- Volume 2: For Teaching and the Trade) Book

Modern Cookery: Vol. II: v.2 (Modern Cookery- Volume 2: For Teaching and the Trade)

Book Type :
Food, Drink & Entertaining
Book Binding :
Not Available
Language :
‎ English
No. of Pages :
‎ 750 Pages
ISBN - 10 :
8125025197
ISBN - 13 :
9788125025191
Modern Cookery: Vol. II: For Teaching and the Trade: v.2 (Modern Cookery- Volume 2: For Teaching and the Trade) Published On :
‎ 1 January 2009
Publisher :
‎ Orient Blackswan Private Limited - New Delhi
Edition :
Not Available

About T Philip:

T Philip is the author of Modern Cookery: Vol. II: For Teaching and the Trade: v.2 (Modern Cookery- Volume 2: For Teaching and the Trade).

Disclaimer:

ORIENT BLACKSWAN
tbhpd_9788125025191

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