Overview of New Indian Home Cooking: More Than 100 Delicious, Nutritional and Easy Low-Fat Recipes Book

"Gadia brings quintessential Indian dishes like specialty breads and tandoori chicken within easy reach of the home cook."--Publishers Weekly"Healthful Indian recipes aplenty...a welcome addition to any kitchen." --India Currents"Gadia conveys both a love of her cultural heritage and down-to-earth, easily understood guidelines for healthy eating. A sound resource on Indian cooking from a dietary standpoint." --BooklistNew Indian Home Cooking features more than 100 quick and easy-to-prepare recipes--from appetizers to desserts--plus: sample meal plans * time-saving tips * vegetarian meals * nutritional analysis for each recipe * a glossary of cooking terms and ingredients * and more...Recipes include * Samosas and Naan * Subji Biriyani (vegetable-rice casserole) * Masoor Dal (lentil soup) * Tandoori Tari (barbecued chicken) * Machhi Kali Mirch (baked fish with black pepper) * Rogan Josh (lamb in yogurt sauce) * Pudina Chutney (mint chutney) * Kheer (rice pudding) * and more

• Book Type :

New Indian Home Cooking: More Than 100 Delicious, Nutritional and Easy Low

• Book Binding :

Paperback

• Language :

English

• Number of Pages :

• ISBN - 10 :

1557883432

• New Indian Home Cooking: More Than 100 Delicious, Nutritional and Easy Low-Fat Recipes Published On :

1 Aug 2000

• Resource:

Crafts, Home & Lifestyle, Food, Drink & Entertaining, New Indian Home Cooking: More Than 100 Delicious, Nutritional and Easy Low Books for Students, Teachers, Graudates, Professionals and all others

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