The Quest for Food: A Natural History of Eating Book Information:

(Topics and chapters covered in detail below):

Overview & Summary ofThe Quest for Food: A Natural History of Eating Book

This book explores the links between food and human cultural and physical evolution. Each chapter begins by summarizing the basic knowledge in the field, discusses recent research results, and confirms or challenges established concepts, inviting new insight and provoking new questions. This book catalyzes discussion between scientists working on one side in food science and on the other side in biological and biomedical research.

• Book Type :

Higher Education Textbooks

Book Binding :

Paperback

Language :

English

Number of Pages :

ISBN - 10 :

0387303340

The Quest for Food: A Natural History of Eating Published On :

Import, 11 May 2007

Resource:

Textbooks & Study Guides, Higher Education Textbooks Books for Students, Teachers, Graudates, Professionals and all others

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